My best advice for young adults: learn to cook five
inexpensive, easy meals that you like. Yours will be different, but here are
mine:
Mac & cheese. No blue box: macaroni, milk,
butter, flour, cheese. It doesn’t have to be cheddar. What a yummy way to use
up odd bits of cheese!
Fried rice. Here’s a fun way to 86 leftover rice and
veg. Toss in scrambled eggs, bacon or ham if you have them. If not, it’s still
a delicious, filling meal.
Jacket potatoes. Poke and bake at 400F one hour. Add butter
and salt and you’re set. If you have cheese, sour cream, tuna and sweet corn,
chili, leftover meat and veg, even better.
Buttered noodles. Any pasta will do. Toss with butter
or olive oil, minced garlic, and pepper flakes. Add a little pasta water, too.
Creamed eggs on toast. Just chopped hard-boiled egg,
toast points and white sauce: the ultimate comfort food.






