How did we manage before microwave ovens? My kids can’t
remember a time without one, but I can. I was a teenager when mother and daddy
bought one; the first microwave on our block. It was a simple affair. A dial
like a kitchen timer turned it on; no buttons for “popcorn” or “defrost.” The
first thing we put in it was a cinnamon roll. We weren’t sure how long it would
take, but it was reduced to charcoal in no time. Our latest microwave died
Monday, as I was trying to steam fresh cauliflower. We’ve had it nearly a
decade. That’s pretty good for a microwave, as they last an average of seven
years. We bought a replacement Tuesday, but it won’t be installed for a few
more days. Meanwhile I’m rethinking how I cook everything from vegetables to
the hot water in my cocoa mix. It’s just a good thing I’m so flexible.
Friday, 18 May 2012
Wednesday, 16 May 2012
Yotsume Guruma (Quadruple Wheel)
May is only half finished, and already it’s beginning to
feel like July. When I take my grandson out for a walk, we dart from the shade
of one tree to the next. Even with the
air conditioner grinding away, it’s far too warm in my house, especially
upstairs. I don’t remember being this uncomfortable in my Yorkshire home. It
didn’t have A/C, or even a fan. But it did have thick stone walls, cool marble
floors and a very solid tile roof with a generous overhang. For the most
part the English summers were chilly and damp. On those odd days that weren't,
we just threw open the windows (they didn’t have screens, and we never once
missed them) to catch a cross breeze. Today we installed blinds in all our
west-facing windows. It probably won’t be enough to make me stop missing
England, but I sincerely hope it will help.
Wednesday, 9 May 2012
Tatemimasu (Three Upright Squares)
Monday, 7 May 2012
Manji
Last April, while we visited the Port Museum in Dunkirk, we
noticed a huge ship’s anchor that bore the symbol of a swastika. We usually associate that symbol with Nazism,
so we were puzzled to learn that the anchor was much too old to have anything
to do with the Third Reich. On closer inspection, we noticed a small plaque
that explained (in French, of course) that the symbol had once represented
security and prosperity. To many Native American tribes, it was a symbol of
healing. This quilt block, which is also a form of swastika, is called Card
Trick in the Midwest. Susan Briscoe names it Manji, a Buddhist symbol of
eternity and universal balance. It’s the simplest block I’ve made so far this
year. Instead of wading through the directions, I pulled two triangles from my
Marti Michel template set A. The whole block was cut, stitched and pressed in
under an hour.
Friday, 4 May 2012
Tsunagi Masumon (Linked Square)
This year Quilts Etc. in Sandy is offering two blocks in
their block-of-the-month class. One is meant to be simple to assemble, and the
other is for the more adventurous patchwork piecer. This one wasn’t very
difficult, at least not compared with some of the previous months. In Susan
Briscoe’s book Japanese Quilt Blocks to Mix and Match, it’s called Linked
Square Pattern. But the directions from Quilts Etc. referred to it as Melon Bread.
I found the name puzzling, so I did a little research. Melon bread is a popular
sweet treat in Japan. Melon isn’t typically an ingredient in the bread. Instead,
it is so named because it resembles half a cantaloupe. Melon bread is made by
encasing roll dough with a thin layer of cookie dough. When baked, the cookie
dough crinkles a little like a cantaloupe rind. Why rename the quilt block
after a Japanese sweet? I guess there are some mysteries I’ll never solve.
Thursday, 3 May 2012
Gakubuchi (Frame)
In Sir Arthur Conan Doyle’s The Adventure of the Lion’s
Mane, Sherlock Holmes confesses, “I am an omnivorous reader with a strangely retentive memory for trifles." I’ve
always loved that quote, because I feel it applies to me. I enjoy reading all
sorts of things. I wish I could retain the more useful parts of what I’ve read,
but more often it’s the odd bits of useless trivia that become stuck in my head
and won’t get unstuck. Did you know that women generally a have a higher body
temperature than men do? It’s one of the reasons that women tend to make better
nurses. Have you ever had someone with ice-cold hands check your blood pressure? It’s also why men often make better sushi chefs. It seems that
cold hands are more suited to handling fresh fish. See what I mean? It does me
no good to know something like this. All it can do is make me hungry for a tuna
roll and pickled ginger.
Tuesday, 1 May 2012
Winding Ways
Every summer for the past six years I’ve submitted a quilt
in the Utah State Fair Quilt Challenge. The challenge is to create a wall
hanging using a specific fat quarter (18”x22”) of fabric. Each quilt must be
the work of one person, from the original design right down to the binding.
Working on my entries for the quilt challenge has pushed me to improve my
skills. I love to do the patchwork piecing, but I’m usually happy to let an
expert stitch the “sandwich” of top, batting and back together. I’m seldom
pleased with my own attempts at binding quilts, especially when it comes to
corners. This Winding Ways top was a practice quilt to help me get ready for
last year’s competition. Sadly, my entry last year only earned me a white
ribbon for third place. I have every hope that this year’s quilt will do much
better.
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