I love Costco’s rotisserie chicken. It’s probably the
biggest bargain in the store. You can pick up a hot bird while you’re grabbing
groceries and have a meal ready to eat as soon as the rest of the food is put away.
Or you can snag a container of pulled rotisserie chicken and have meat for two
or three meals, like Hawaiian haystacks, chicken pot pie, chicken salad
sandwiches, or:
Grandma’s Chicken Casserole
3 cups cooked chicken, coarsely chopped
2 cans cream of chicken soup
2 cups shredded cheddar
3 cups bread crumbs or croutons
6 tablespoons unsalted butter, coarsely chopped
Spread chicken in 9x13” pan; spoon soup on top of chicken. Sprinkle cheese and croutons over the soup. Dot with butter. Bake at 350F about 40 minutes. Serve with steamed green beans or a tossed salad.
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