There are only thirteen days left to enjoy summer! If you’re
planning one last barbecue or picnic, here’s the perfect side dish to accompany
bratwurst, pulled pork or a sizzling steak. Even with half a teaspoon of sugar,
it’s a lot lower in carbs than potato or macaroni salad.
Creamy Cucumber Salad
2 long English cucumbers
1/2 cup plain Greek yogurt (or sour cream)
3 tablespoons mayonnaise
1/4 cup fresh dill, chopped
3 tablespoons vinegar
1/2 teaspoon sugar
salt to taste
1/3 cup sliced white or yellow onion
Peel the cucumbers and cut in half lengthwise. Scrape out
the seeds with a spoon and cut into 1/2″ slices. Combine remaining ingredients
and toss with cucumbers. Refrigerate at least an hour before serving.
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