Saturday, 15 June 2024

Two Dozen Pin Cushions

 

Dessert doesn’t get much simpler than this, but the finished product will look and taste like you really worked at it.

 

Super Easy Peach Cobbler

 

8 peaches, peeled and sliced

1 cup unsalted butter, melted and divided

2 tablespoons cornstarch

1/4 cup packed brown sugar

1 box yellow cake mix

 

In a medium bowl, combine peaches, 2 tablespoons melted butter, cornstarch and brown sugar. Fold together, then pour into 9x13” baking pan. Sprinkle dry cake mix on top of peach mixture. Pour remaining 14 tablespoons melted butter all over cake mix. Bake at 350F 25 to 30 minutes, until golden brown and bubbly. Serve warm with whipped cream or vanilla ice cream. 

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