My best advice for young adults: learn to cook five inexpensive, easy meals that you like. Yours will be different, but here are mine:
Mac & cheese. No blue box: macaroni, milk, butter, flour, cheese. It doesn’t have to be cheddar. What a yummy way to use up odd bits of cheese!
Fried rice. Here’s a fun way to 86 leftover rice and veg. Toss in scrambled eggs, bacon or ham if you have them. If not, it’s still a delicious, filling meal.
Jacket potatoes. Poke and bake at 400F one hour. Add butter and salt and you’re set. If you have cheese, sour cream, tuna and sweet corn, chili, leftover meat and veg, even better.
Buttered noodles. Any pasta will do. Toss with butter or olive oil, minced garlic, and pepper flakes. Add a little pasta water, too.
Creamed eggs on toast. Just chopped hard-boiled egg, toast points and white sauce: the ultimate comfort food.
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